Aki kaltenbach

Save Da Sea is a first in market, plant-based seafood company creating products that have the same nutrients and flavour without the toxins, microplastics and harm to the planet. Their sought after products are minimally processed and made from wholesome ingredients. Their flagship ‘smoked salmon’ is made from carrots, and their mouthwatering ‘tuna salad’ is made from jackfruit, and contains Omega-3s from flax oil as well as protein from chickpea and pea protein. All Save Da Sea products are soy- and gluten-free, and come in a ready-to-eat format. They are available in over 500 stores across Canada including Whole Foods, Choices, Healthy Planet and Sobeys.

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